August 21, 2023
Dinner Catering
Cambodian catering prepared with care by Angkor Chef. Amok Spring Rolls with Tamarind Sauce Tofu Lemongrass Stir-fry andChicken Lemongrass Stir-fry Twah Ko Sausage Lok Lak ...
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August 7, 2023
Lunch Special: August 7-11
Cambodia's National Dish; catfish fillets marinated in Lemongrass, sweet chili powder, coconut cream and egg. Baked in a handmade banana leaf bowl. Served with steamed rice. ...
July 31, 2023
Lunch Special: July 31 – August 4
Shredded green mango, tossed with prawns, Thai basil, and house sauce. ...
July 13, 2023
Lunch Special: July 13 – 23
Angkor Chef along with 47 other restaurants is excited to participate in SJ Dine Downtown July 13 - 23! #DTSJ, #DineDowntownSJ, #DTSJLove and #dtsjopen Dine Downtown is being promoted through SJDA’s (San Jose Downtown Association) marketing and communications channels and media and marketing partners. ...
June 13, 2023
Family Day at Angel Island
Chef Channy is one of the 5 Bay Area chefs selected to provide food at this year's Family Day on Angel Island! Family Day is a celebration of family, connection, and heritage at the Angel Island Immigration Station. For this special event, Chef Channy is serving Num...
June 13, 2023
Num Pang Sach Krawg Kroeung
Lemongrass Chicken Sausage accompanied by fresh crunchy green papaya salad in a freshly baked baguette - Available in the SF Bay Area on Shef and catering engagements. This sandwich is shows some French-influence in Cambodian cuisine. Num Pang (in Khmer) or Banh Mi (in Vietnamese) means...
June 12, 2023
Weekly Special: Cambodian Curry
Mild curry flavor with smooth broth and robust lemongrass aroma in every bite. Your choice of chicken or vegan (tofu). Cambodian Chicken Curry: Chichen, bamboo, long bean, carrot, potatoe ...
June 4, 2023
Angkor Chef Makes The Mercury News
We are thrilled to see both Angkor Food and Angkor Chef mentioned in the article. You can tell that Linda Zavoral (the reporter) is very interested in Khmer cuisine and culture. https://www.mercurynews.com/2023/05/30/san-jose-5-restaurants-french-vietnamese-mexican-cambodian-and-more-taking-over-key-downtown-spots/?clearUserState=true San Jose: 5 restaurants — French Vietnamese, Mexican, Cambodian and more — taking...
May 12, 2023
Angkor Chef 1st Day in Downtown San Jose
Angkor Chef has been cooking Cambodian food for the Silicon Valley community for more than two years. Many thanks to our supporters, we are now in our new location in downtown Jose where we offer the same delicious food that is true and unique...
May 4, 2023
Angkor Chef – A Cambodian Restaurant
We found a new location for our Cambodian Restaurant. Right in the middle of Downtown San Jose! The Grand Opening is schedule for this Summer. New home for Angkor Chef: 86 South 1st Street, San Jose ...
January 22, 2023
Salted Kampot Pepper
Kampot Province in Cambodia offers perfect conditions for growing pepper. The flavor of Kampot pepper is enhanced by the quartz content of the soil in the foothills of the Elephant Mountains and is organically grown and harvested by hand. The crispness of the corns and the...
October 29, 2022
World’s Best Palm Sugar – Promotion
Thnot sugar is made from the nectar of Thnot flowers. It has a delicate aroma and distinctive sweet flavor with caramel undertones. Thnot grows wild in Cambodia, dotting rice fields and towering proudly next to Angkor Wat, the world-renowned Khmer ancient temple. Learn more...
October 18, 2022
Tuk Prahok Steak
Tri-tip steak served with a popular Cambodian steak sauce, Tuk Prahok (prahok, anchovy, fresh herbs, spices, eggplant, tamarind and lime juice). Contains fish. ...
October 18, 2022
Lemongrass Pork Sausage Fried Rice
Fried rice with lemongrass pork sausage, red bell pepper, and greens. Served with a side of freshly pickled cucumbers. Contains fish. Serves 8 for $70, recommended with additional pickles ...
October 15, 2022
Grilled Salmon with Mango Slaw
Grilled salmon with sweet and savory green mango slaw prepared with house sauce, shallots and Thai basil. 15 servings for $240, recommended with rice tray ...
October 1, 2022
Serving Up Some Lok Lak ToGo
Plating Lok Lak for a togo order at Angkor Chef! Pineapple Chicken Curry is in the top-left and Lemongrass Chicken Stir-Fri in the lower-left. ...
September 11, 2022
Marketing Associate
We are looking for an enthusiastic marketing intern to join us and provide creative ideas to help achieve our goals. You will have administrative duties in developing and implementing marketing strategies. As a marketing intern, you will collaborate with our marketing and advertising team in all...
September 11, 2022
Line Cook
We are looking for a Cook with passion to create new dishes for our guests and grow with us. You will be responsible for preparing awesome Cambodian dishes with a chance to become a lead cook. Duties include prepping meals by weighing, measuring, and mixing...
September 7, 2022
Kitchen Staff Positions Open
We're hiring kitchen staff at our San Jose location. Call or email for more information....
August 13, 2022
Natural Dried Fruit Promotion
Save $5 on your Natural Dried Fruit purchase of $30 or more. Promotion Details ...