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Tag Archives: thnotsugar

Freshly Pickled Vegetables

Sweet and sour sliced or shredded vegetables can be quickly prepared as a side dish to enjoy with may grilled or BBQ meats.

Posted byChef ChannyOctober 30, 2019December 12, 2022Posted inAuthentic Cambodian, Recipe, Side Dish, VeganTags:khmerfood, pickles, Southeast Asian Recipes, thnotsugar, veggies2 Comments on Freshly Pickled Vegetables

Pumpkin Tapioca Dessert

This is a favorite dessert for Cambodians in the Fall season. Kids can’t get enough of the tapioca pearls in this healthy treat! In less than 30 minutes, you can have this warm, creamy & nutty dessert ready!

Posted byChef ChannyNovember 10, 2019December 12, 2022Posted inAuthentic Cambodian, Dessert, RecipeTags:coconut, dessert, kabocha, kidfriendly, pumpkin, Southeast Asian Recipes, tapioca pearls, thnotsugarLeave a comment on Pumpkin Tapioca Dessert

Taro Tapioca Dessert

Cambodian’s love taro desserts, this recipe combines the textures of smooth coconut cream and tapioca with soft cooked taro root. Enjoy hot, warm or cold for a yummy treat!

Posted byangkorchefJanuary 12, 2020November 19, 2023Posted inAuthentic Cambodian, Dessert, RecipeTags:coconut, dessert, kidfriendly, Southeast Asian Recipes, tapioca, taro, thnotsugar1 Comment on Taro Tapioca Dessert

Lemongrass Chicken Pizza

Favorite flavors unite in this wonderful asian fusion pizza; better make 2 😉

Posted byChef ChannyNovember 23, 2019December 12, 2022Posted inCambodian Fusion, Main Course, RecipeTags:chicken, lemongrasspaste, pizza, Southeast Asian Recipes, thnotsugarLeave a comment on Lemongrass Chicken Pizza

Lemongrass Chicken Topping

Small pieces of chicken marinated with lemongrass paste perfect as a pizza topping or for taco filling; a little on the salty side similar to bacon.

Posted byChef ChannyNovember 23, 2019December 12, 2022Posted inCambodian Fusion, How To, RecipeTags:chicken, khmerfusion, lemongrasspaste, makrutlimeleaf, pizza, Southeast Asian Recipes, thnotsugar1 Comment on Lemongrass Chicken Topping

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