Month: October 2022

World’s Best Palm Sugar – Promotion

World’s Best Palm Sugar – Promotion

Thnot sugar is made from the nectar of Thnot flowers. It has a delicate aroma and distinctive sweet flavor with caramel undertones. Thnot grows wild in Cambodia, dotting rice fields and towering proudly next to Angkor Wat, the world-renowned Khmer ancient temple. Learn more… Save 

Tuk Prahok Steak

Tuk Prahok Steak

Tri-tip steak served with a popular Cambodian steak sauce, Tuk Prahok (prahok, anchovy, fresh herbs, spices, eggplant, tamarind and lime juice). Contains fish.

Salmon Spring Rolls

Salmon Spring Rolls

Chef’s favorite…strips of fresh grilled salmon, bean sprouts, assorted mints and vegetables, rice noodles, rolled in rice paper. Served with Tamarind Dipping Sauce. Contains fish.

Lemongrass Pork Sausage Fried Rice

Lemongrass Pork Sausage Fried Rice

Fried rice with lemongrass pork sausage, red bell pepper, and greens. Served with a side of freshly pickled cucumbers. Contains fish. Serves 8 for $70, recommended with additional pickles

Grilled Salmon with Mango Slaw

Grilled Salmon with Mango Slaw

Grilled salmon with sweet and savory green mango slaw prepared with house sauce, shallots and Thai basil. 15 servings for $240, recommended with rice tray

Serving Up Some Lok Lak ToGo

Serving Up Some Lok Lak ToGo

Plating Lok Lak for a togo order at Angkor Chef! Pineapple Chicken Curry is in the top-left and Lemongrass Chicken Stir-Fri in the lower-left.