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Cambodian BBQ Beef

All in one flavorful BBQ Beef with Cambodian marinade
Prep Time5 minutes
Cook Time15 minutes
Course: Main Course
Cuisine: Cambodian
Keyword: BBQ, Beef, Marinade
Servings: 6
Calories: 209kcal
Author: Chef Channy

Ingredients

Instructions

  • Marinate - Mix oil and Kroeung Prawlak well. Add beef and mix well to ensure the sauce covers the beef evenly. Set aside and let marinate for 1 to 4 hours
  • Cook Beef - Grill, pan-fry or broil, turn half-way through cooking

Notes

Serving Suggestion: Serve with steam rice and green salad
Angkor Food Kroeung Prawlak (Cambodian marinade) based on lemongrass with other spices. Made in USA.

Nutrition

Calories: 209kcal | Carbohydrates: 23g | Protein: 3g | Fat: 15g | Saturated Fat: 1g | Trans Fat: 1g | Cholesterol: 1mg | Sodium: 767mg | Potassium: 800mg | Fiber: 7g | Sugar: 10g | Calcium: 33mg | Iron: 3mg