One vegetable that inspires me to prepare Prahok Ktis is fresh off the vine long beans. It just happens that when long beans are in season other vegetables are also perfect for Prahok Ktis, for example cucumbers, eggplant and cabbage. Although, for a quick meal I would settle for just cucumbers. Living in America IContinue reading “Prahok Ktis”
Tag Archives: khmer
Tamarind Braised Short Ribs
Tender, succulent braised short ribs are are always a treat and this recipe will have you craving for more. The tamarind combined with galangal root pairs perfectly with beef and vegetables delivers a tasty and hearty experience you won’t forget.