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Tag Archives: holybasil

Lemongrass Chicken Stir-Fry

Chicken stir-fried in authentic Cambodian lemongrass paste, with chili, onion, and hot basil.

Posted byChef ChannyNovember 6, 2019December 12, 2022Posted inAuthentic Cambodian, Main Course, RecipeTags:chicken, curryleaves, holybasil, hotbasil, kidfriendly, lemongrasspaste, Southeast Asian RecipesLeave a comment on Lemongrass Chicken Stir-Fry
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